Home » Recipes » Lunch » Honey Lime Mayonnaise Recipe
posted by Amy Johnsonon May 17, 2013 (updated Sep 14, 2021) 19 comments »
This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases.
This easy and delicious Honey Lime Mayonnaise is the perfect addition to any sandwich or wrap.
Spruce upa sandwich or wrap with this delicious spread.This Honey Lime Mayonnaise isan easy twist on a basic mayonnaise and adds a nice subtle flavor to sandwiches, wraps pasta salads or tossed salads.
It takes no time to mix up a batch of this Honey Lime Mayonnaise. A few simple ingredients are that is needed to make this easy condiment. Whisk together mayonnaise, honey, lime zest, lime juice and a bit of salt and pepper and you’re done! This mayo can be kept refrigerated, covered to have on handfor a variety of dishes, or just to add some extra flavor to a simple sandwich. Or toss with your favorite pasta salad for a change of pace!
Honey Lime Mayonnaise Recipe
Honey Lime Mayonnaise
Yield: 1 1/2 cups
Prep Time: 5 minutes
Total Time: 5 minutes
A simple mayonnaise to add a little something special to an ordinary salad or sandwich.
Ingredients
- 1 cup mayonnaise
- 3 tablespoons honey
- zest of 1 lime
- 2 tablespoons fresh lime juice
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- additional salt and pepper to taste
Instructions
- Mix all ingredients together until well combined. Salt and pepper to taste.
- Refrigerate, covered until ready to use.
Did you make this recipe?
Please leave a comment on the blog or share a photo on Facebook
Related Posts:
Lunch Main Dishes
originally published on May 17, 2013 (last updated Sep 14, 2021)
19 commentsLeave a comment »
« Previous PostBroiled Grapefruit with Honey and Bananas
Next Post »Black Bean Cheese Quesadillas
ABOUT AMY
What began as a place for me to explore and share about my random hobbies and interests, has morphed into mostly sharing recipes — essentially a living, breathing, growing cookbook that is my absolute pleasure to share with you. The recipes here are simple, easy to prepare and nourishing for body and soul. Read more...
Get the Latest!
subscribe now and get new posts delivered via email:
Leave a Reply
19 comments on “Honey Lime Mayonnaise Recipe”
Tieghan —Reply
Honey lime anything is crazy good!!
Robyn Stone | Add a Pinch —Reply
Mmm Mmm!!! This will be an awesome and delicious addition to so many things this summer!!!
Stacy | Wicked Good Kitchen —Reply
Amy, this looks marvelous! Love your food photography here, too. Stunning and inviting as always! Repinned at Pinterest! xo
Miss @ Miss in the Kitchen —Reply
My guys would love this! I really like the addition of the honey.
Heather | Farmgirl Gourmet —Reply
So. Yummy. I would have a hard time spreading this on anything as I’d be dipping in a spoon to make sure it was “just right” and gobble it all up!
Chung-Ah | Damn Delicious —Reply
Love this!
bridget {bake at 350} —Reply
Most beautiful mayonnaise ever.
Sommer @ ASpicyPerspective —Reply
Gorgeous! And I’m imagining that it tastes terrific! 🙂
Shaina —Reply
Drool. Just drool all over that gorgeous stream of honey. Divine, Amy.
nessa —Reply
Fantastic pics!
Sandy@ReluctantEntertainer —Reply
Sounds great for summer entertaining, Amy!
BusyWorkingMama —Reply
That sounds and looks delicious!
Tara @ Unsophisticook —Reply
We make basic homemade mayonnaise often, but I definitely want to try this sometime!
Man oh man, that photo is eye-popping gorgeous! This mayo sounds amazing. I’d love to slather it on fish tacos or a grilled chicken sandwich!
Amy —
Hey Georgia!
Fish tacos would be perfect with this! Great idea.
Abby —Reply
First of all, that is a GORGEOUS photo! And thanks so much for a great recipe — I love mixing mayo with all kinds of ingredients. This is a new idea though!
Sean —Reply
I’m the founder/moderator for Punk Domestics (www.punkdomestics.com), a community site for those of use obsessed with, er, interested in DIY food. It’s sort of like Tastespotting, but specific to the niche. I’d love for you to submit this to the site. Good stuff!
Terri —Reply
I just made this to complement a seared sesame tuna sandwich. It was amazing!! Sauce was balanced in flavors, fragrant, super-easy to make and used ingredients we all have handy. I am so happy to have found this delicious sauce.
Carrie —Reply
Substituting chili powder and a dash of cumin instead of pepper turns this into a great salad dressing – just thin a bit with water, and drizzle over greens, chicken, sliced mango, cashews and jicama. YUM.
Thank you!
Leave a comment »
